Comments on: YYYYUUUMMMYYY!!!!!!!!!!! and GO WINGS!!!!!!!!!! http://www.nicolehenson.com/yyyyuuummmyyy-and-go-wings/ Deep in the Heart of Texas! Thu, 09 Sep 2010 16:56:22 +0000 http://wordpress.org/?v=2.3.1 By: Diana http://www.nicolehenson.com/yyyyuuummmyyy-and-go-wings/#comment-1133 Diana Fri, 22 May 2009 14:00:48 +0000 http://www.nicolehenson.com/yyyyuuummmyyy-and-go-wings/#comment-1133 Thank you so much Nicole. My little sister is a trooper and is always looking at ways to feed her man! It is difficult because like you he has the Cieslak disease. He actually has started drinking Gluten free beer (learned about this from your website)! Thank you so much Nicole. My little sister is a trooper and is always looking at ways to feed her man! It is difficult because like you he has the Cieslak disease. He actually has started drinking Gluten free beer (learned about this from your website)!

]]> By: admin http://www.nicolehenson.com/yyyyuuummmyyy-and-go-wings/#comment-1132 admin Thu, 21 May 2009 23:20:51 +0000 http://www.nicolehenson.com/yyyyuuummmyyy-and-go-wings/#comment-1132 If he is a vegetarian or ust likes the food this is a GREat cookbook. 3 large zucchini, trimmed and halved lengthwise 1 TBSP. olive oil 1 medium red pepper chopped 3 scallions(greens and whites) 2 cloves garlic finely chopped 1 cup cheese(mont. jack/cheddar) 2 TBSP cilantro finely chopped 1 small jalapeno chopped Salt pepper to taste Heat oven to 350 fill a big bowl with ice water lightly oil a baking dish boil zucchini just til tender 2-3 min then plunge into ice bath for 5 min. remove and dry well. Scoop out pulp and store in a bowl. Dry the pulp and coarsely chop the pulp. in saucepan heat oil and cook red pepper, scallions, and garlic for about 5 min. remove from heat and cool a few minutes. Add that mixture to the zucchini pulp, half the cheese, cilatro, jalapeno, and salt and pepper. Toss well to combine Stuff into the zucchini shells. place in prepared baking dish and cook for 20 minutes. Top with the other half of cheese a few minutes before it is done. I smothered mine with salsa verde and sour cream. I like a hot green salsa! If he is a vegetarian or ust likes the food this is a GREat cookbook.
3 large zucchini, trimmed and halved lengthwise
1 TBSP. olive oil
1 medium red pepper chopped
3 scallions(greens and whites)
2 cloves garlic finely chopped
1 cup cheese(mont. jack/cheddar)
2 TBSP cilantro finely chopped
1 small jalapeno chopped
Salt pepper to taste

Heat oven to 350
fill a big bowl with ice water
lightly oil a baking dish
boil zucchini just til tender 2-3 min then plunge into ice bath for 5 min. remove and dry well. Scoop out pulp and store in a bowl. Dry the pulp and coarsely chop the pulp.
in saucepan heat oil and cook red pepper, scallions, and garlic for about 5 min. remove from heat and cool a few minutes.
Add that mixture to the zucchini pulp, half the cheese, cilatro, jalapeno, and salt and pepper. Toss well to combine Stuff into the zucchini shells. place in prepared baking dish and cook for 20 minutes. Top with the other half of cheese a few minutes before it is done.

I smothered mine with salsa verde and sour cream. I like a hot green salsa!

]]> By: Diana http://www.nicolehenson.com/yyyyuuummmyyy-and-go-wings/#comment-1131 Diana Wed, 20 May 2009 17:35:16 +0000 http://www.nicolehenson.com/yyyyuuummmyyy-and-go-wings/#comment-1131 Nicole, I would love that recipe. My little sisters boyfriend cannot have gluten Nicole,

I would love that recipe. My little sisters boyfriend cannot have gluten

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